Training Built For the Real World Of Seafood

1300 265 999

  • Courses
    • Vessel
    • Principles and Applications of HACCP – Coming Soon
    • HACCP Refresher – Coming Soon
    • Fish Filleter Skillset – Coming Soon
    • Fish Filleter & Shucker Skillset – Coming Soon
    • Post Harvest Seafood Ready For Work – Coming Soon
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Enrollments

Julie Mac Pherson – Enrollment

26 Sep 2026 |

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Another Test – Enrollment

26 Sep 2026 |

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test test – Enrollment

26 Sep 2026 |

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Wendye Tennant – Enrollment

7 Aug 2026 |

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Bailey Musgrave – Enrollment

21 Jul 2026 |

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ANTHONY TENNANT – Enrollment

8 Jul 2026 |

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Wendye Tennant – Enrollment

7 Jul 2026 |

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mark izzard – Enrollment

11 Jun 2026 |

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Blake Kerr – Enrollment

5 Jun 2026 |

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Venessa Skoljarev – Enrollment

23 May 2026 |

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RTO Code: 40770

We provide both nationally accredited training and unaccredited training for the seafood industry, specialising in the post-harvest sector.

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1300 265 999

team@clearcutseafoodtraining.edu.au

PO Box 7517, East Brisbane, Queensland, Australia, 4169.

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Stratus Training Services Pty Ltd, T/a ClearCut Seafood Training

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